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Velvet & Vine

An intimate cocktail lounge and tapas kitchen where candlelight meets craft. Sip, savour, stay.

7 Rosewood Passage, Soho, London, W1F 9AN
Tue–Thu 17–00 · Fri–Sat 17–02 · Sun 16–23

Tapas

Patatas Bravas

Crispy potatoes with smoky romesco and saffron aioli

Vegetarian
£8.00

Jamón Ibérico Croquetas

Creamy béchamel croquettes with 36-month aged Ibérico ham

Signature
£10.00

Burrata & Roasted Peppers

Fresh burrata with piquillo peppers, basil oil, and sourdough crisps

Vegetarian
£12.00

Gambas al Ajillo

Tiger prawns sizzling in garlic, chilli, and extra virgin olive oil

Popular
£14.00

Sharing Plates

Lamb Shoulder

Slow-roasted lamb shoulder, pomegranate molasses, za'atar yoghurt, flatbread

Signature
£32.00

Whole Grilled Sea Bream

Chargrilled sea bream with chermoula, preserved lemon, and almond couscous

£28.00

Charcuterie Board

Ibérico chorizo, copa, manchego, marcona almonds, membrillo, grissini

Popular
£24.00

Sweet

Churros con Chocolate

Cinnamon-sugar churros with 70% dark chocolate dipping sauce

Popular
£10.00

Rose & Raspberry Pavlova

Crisp meringue, rose cream, fresh raspberries, and pistachio dust

Signature
£12.00

Cocktails

Velvet Rose

Ketel One, rose water, raspberry shrub, lemon, egg white foam, dried rose petals

SignatureHouse Special
£16.00

Fig & Honey Sour

Bourbon, fig syrup, wildflower honey, lemon, Angostura dash

£15.00

Pomegranate Paloma

Patrón Silver, pomegranate, grapefruit soda, lime, Tajín rim

Popular
£14.00

Midnight Negroni

Beefeater 24, Campari, Cocchi di Torino, activated charcoal, blood orange twist

House Special
£16.00

Vine Spritz

Aperol, prosecco, elderflower tonic, fresh basil, pink grapefruit

Popular
£13.00

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